Stir Fry is almost a staple of any household that wants to eat healthy but doesn’t have enough time on their hands. You are working whole day in Downtown or you are taking your kids from one activity to the other, everyone knows the plight of dinner-time. Stir Fry has never failed me so far in those difficult times. If you prep on the week-end, … Continue reading Colorful Vegetable Stir-Fry
You would be totally surprised that this dish originates in Indian cuisine. Most people who are acquainted with Indian cuisine know Butter Chicken or Chicken Kadai and Occasional Paneer dish. Indian cuisine also consists very simple and healthy dishes like this cabbage saute that comes from Western State of Maharashtra. It is used in day today menus and usually accompanied with Daal and very thin Rotis. This dish is so mild that you could simply skip the green chilies and have it as a warm Salad or may be accompany it with some yogurt and cucumber raita, go carb free, people.
This recipe is so simple and yet there must be at least a hundred variations of this depending on the household. Here is how we like it.